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Seared Ginger Ahi
Serves 4
4 T. Cuisine Perel Ginger Grapeseed Oil
4, 6 Oz. Ahi steaks
Salt & Pepper to Taste
Season Ahi with salt and pepper
In large sauté pan, heat Cuisine Perel Ginger Grapeseed Oil over high heat until almost smoking - if your pan is not big enough to do all at once, this can be done in batches
Quickly sear Ahi , about 2 minutes each side for rare
Remove from heat, garnish with Cuisine Perel Mango Ginger Salsa and serve with your favorite vegetables and starch
Seared Ginger Ahi