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Grilled Asparagus

4 T. Cuisine Perel Spicy Pecan Vinegar
2 T. Extra Virgin Olive Oil
1 Bunch Asparagus
¼ Cup Candied Pecans
Zest of 1 Lemon
Salt and Pepper to Taste
  • Preheat grill to medium - high
  • Trim asparagus
  • Cover asparagus with oil
  • Place on grill and cook until done, about 2-3 minutes on either side
  • Remove from grill, mix with vinegar
  • Top with nuts, zest and season with salt and pepper to taste
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