|
4 Oz. Sundried Tomatoes, dried
1 Cup Cuisine Perel Roasted Garlic Grapeseed Oil
2 Cup Water, for boiling
Place sundried tomatoes in heat proof mixing bowl
Boil water and pour over tomatoes
Allow to stand about 10 minutes to soften tomatoes
While still warm, strain tomatoes and gently press to remove excess oil
Place in jar and cover with Cuisine Perel Roasted Garlic Grapeseed Oil
Allow to stand at least 1 hour (these will stay good, covered in refrigerator for 1-2 weeks) before using as garnish for grilled meats, sandwiches or in salads
|
